Meat Masters, founded by Dionne Moore-Peasant, is located in Decatur, GA and has been around since 1990. They carry all the meats you need to stock your freezer or to prepare for that next cookout: chicken, steak, burgers, seafood, etc. You can purchase in packages or a-la-carte. 

So forget Omaha steaks, spend your economic dollar at Meat Masters! 

Rory Woodfaulk opened his Chick-Fil-A on Cascade road in 2017. Nestled in the middle of a thriving Black area, this Chick-Fil-A serves more than just food. Rory is proud to have nearly 100 employees on his staff which consist of high school students learning the value of hard work as well as college students who he brings on during their school breaks. 

Looking to build a legacy for the community and his family, you may see Rory's wife and children elbows-deep in running the restaurant with him. Now that you know that this is Black-owned, I'm sure you will keep it on the top of your breakfast or lunch list when hunger pains hit you in South Fulton. (I included the company FaceBook page since it is more personable than the corporate website.)

Todd Richards owns Richards' Southern Fried Chicken that is located in the Krog Street Market section of Atlanta, GA. My wife and I went there several months ago when she heard about a great Black-owned restaurant in the Market. As we sat at the counter, we were fortunate enough the sit next to Todd's father who displayed his genuine pride in his son's success. (He also cleared up the pronunciation of their last name..."ree-shards".)

And once we received our order we understood why his father was so proud! The chicken had a unique yet flavorful taste to it and was complimented well by the traditional southern sides. You may have to get yours To-Go as the counter is usually packed with those who are taking in the atmosphere of Richards'.